I am a cosmopolitan and a true gastronomy enthusiast, the creator of this project and a hungarian site as well; utazznapolyba.hu. I am a proud resident of Naples and Campania, and – of course – a lover of Italian cuisine. I moved to Naples in 2020 beacuse of a wonderful love story.

Before moving, I worked as a marketer for a legendary brilliant team focused on promoting Hungary’s capital; Budapest’s tourism brand, making tourism, gastronomy marketing, and content creation well-known and beloved fields for me.

Even as a child, I particularly enjoyed helping out in the kitchen, observing older family members, which sparked my early interest in gastronomy. Flavors, eating, cooking – everything related to food has become my main hobby. However, it was my love for Italian cuisine that opened the door to all this; even today, this country’s culinary traditions are at the heart of my passion. When I was young, my mother often took me to Italy during our holidays where we learned more about preparing Italian dishes each time we went and often cooked “more Italian” at home. More than 20 years have passed since then; my passion for Italy and the italian gastronomy has only grown stronger. With this project, my aim is to share my love for food and Naples with others.